Experience the traditional Japanese rice wine, sake, known for its unique flavors and brewing process
Develop wine appreciation skills, understanding varietals and regions
Enjoy a glass of authentic porto wine in its city of origin, Porto
Enjoy umeshu, a traditional Japanese plum wine often served as an aperitif or dessert drink
Participate in traditional grape harvest
Produce wine from grapes
Drink from a traditional horn (qantsi, kantsi) in Georgia, experiencing the unique Georgian wine culture
Try banana wine, a unique alcoholic beverage made from fermented bananas.
Terraced vineyards along the Moselle.
Vast underground wine "streets".
The world's largest wine cellar.
Cape Dutch estates in a ring of mountains, tasting Pinotage and Chenin an hour from Cape Town.
Drink amber wine fermented in buried clay vessels, the 8,000-year-old Georgian way.
Sample one of Italyโs most prestigious reds in its Tuscan hill town, aged at least five years
Sip the rich, dried-grape red of the Veneto hills north of Verona
Sip the "king of wines" among the UNESCO vineyard hills of Piedmont, ideally in white-truffle season
Drink the Black Rooster wine where itโs made โ among vineyards and castles between Florence and Siena
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