Drink sake

Drink from a traditional horn (qantsi, kantsi) in Georgia, experiencing the unique Georgian wine culture

Enjoy umeshu, a traditional Japanese plum wine often served as an aperitif or dessert drink

Develop wine appreciation skills, understanding varietals and regions

Enjoy a glass of authentic porto wine in its city of origin, Porto

Participate in traditional grape harvest

Produce wine from grapes

Try banana wine, a unique alcoholic beverage made from fermented bananas.

Enjoy a pint of Guinness Beer in Dublin, the heart of Ireland's brewing tradition